Easter Sunday Lunch at The Cosy Club
Overview
This event is in the process of being postponed. If you were interested in booking, please add yourself to the waiting list and we will let you know once a new date has been arranged.
Come and join us for Easter Sunday lunch at this lovely restaurant in Birmingham City Centre.
We have chosen to eat from the 2 course Party menu where we get to share the starters and then choose your main course. For extra cost you can add a dessert and make your meal 3 courses! We will ask for a pre order nearer the time in case anyone wants anything with a supplement.
The Cosy Club is a lovely venue. Built in 1830, this Corinthian-styled masterpiece was originally the headquarters for the Birmingham Banking Company. In 1914, the building was taken over by the Midland Bank.
Please let us know of any dietary requirements when you book.
Includes
A 2 or 3 course meal (depending on what you book), + a 10% service charge and the services of your Spice Host.
Extras
Please pay for your drinks as you order them on the day. Please be aware that if you order your drinks to the table you will incur a 10% service charge.
Location & Itinerary
Starters to Share
Asian Buttermilk Fried Chicken , Served with sticky soy, ginger, sesame and chilli glaze. GF 129KCAL
Bath Pig Chorizo, In a sticky sherry glaze. GF 90KCAL
Whipped Feta, Hot Honey & Aleppo Chilli Served with warmed laffa flatbread. V 357KCAL
Harissa & Maple Roasted Carrots With cumin yoghurt, chermoula and spiced pumpkin seed dukkha. V 121 KCAL. V
Crispy Cauliflower Tossed in sweet chilli glaze with satay mayonnaise, sesame, and curry leaves. VG GF 156KCAL*
Main Course – choose one
6oz Flat Iron Steak £7.00 SUPPLEMENT, Grass-fed British beef from Aubrey Allen family butcher, served with shallot & mustard butter, gem salad, Caesar dressing and fries. GF 1063KCAL
Add a sauce £2.50; Peppercorn GF 66KCAL; Chermoula VG GF 101KCAL
Pan-Fried Fillet of Sea Bream, Served with a coconut & kaffir lime sauce, Asian greens, crispy lotus root and sweet rice. GF 719KCAL
Panko-Crusted Cod & Chips £3.00 SUPPLEMENT, Line-caught cod, caper butter sauce, sautéed spinach, served with chunky chips. 850KCAL
Buttermilk Fried Chicken Caramelised butter, frisée & green bean salad, served with fries. 1050KCAL
Cosy House Burger, Beef rib patty, pickles, house bacon jam and mizuna. Served in a brioche bun with fries. 1542KCAL GF OR VG OPTIONS AVAILABLE
Add Somerset Brie £1.95 GF V 168KCAL.
Streaky bacon £2.25 GF 127KCAL.
Barber’s Vintage Cheddar £1.50 GF V 83KCAL
Upgrade to sweet potato fries £1.00 VG GF 233KCAL;
OR truffle & Gran Levanto cheese fries £1.50 V GF 460KCAL
Malvani Chicken Curry, Chargrilled chicken breast simmered in a rich, aromatic Malvani-style sauce made with coconut, red onion & tamarind. Served with fragrant cumin rice and a cooling raita. GF 834KCAL
Chestnut Mushroom, Tomato & Spinach Curry, Sautéed in a red onion, coconut & tamarind curry sauce. Served with fragrant cumin rice and a fresh cucumber & tomato salad. VG GF 677KCAL
Add laffa flatbread £3.00 V 570KCAL
Sides (Extra Cost)
Gem Caesar Salad £4.50, Crispy gem lettuce with creamy Caesar dressing and Gran Levanto cheese. V GF 261KCAL
Steamed Tenderstem Broccoli £4.95 VG GF 28KCAL
Truffle & Gran Levanto Cheese Fries £5.95 V GF 460KCAL
Sweet Potato Fries £5.50 VG GF 233KCAL
Fries £4.75 VG GF 381KCAL
Desserts
Brûléed Miso Caramel Custard Tart, Served with vanilla pod ice cream and shortbread crumb. A recipe created by our chef Fabio, from Cosy Club Bath. V 1091KCAL
Lemon and Raspberry Parfait, With berry compote. VG GF 224KCAL
Dark Chocolate Mousse, Served with clotted cream ice cream and honeycomb sprinkles. V GF 319KCAL
Sicilian Lemon and Raspberry Sorbet With fresh raspberry and lemon balm. VG GF 65KCAL
v vegetarian | vg vegan | gf gluten free
The Cosy Club is on Bennetts Hill in Birmingham City Centre. Easy to get to by public transport as both Moor Street and New Street stations are nearby and buses stop in Colmore Row.
| Type | Price | |
|---|---|---|
| Member 2 course meal | £32.00 | Sold Out |
| Member 3 course meal | £39.00 | Sold Out |
| Guest 2 course meal | £34.00 | Sold Out |
| Guest 3 course meal | £41.00 | Sold Out |
Not enough spaces left for you? Join the waitlist
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