Saturday Set Menu Indian Lunch - Belgravia
Overview
Join us at Yaatra for a delicious Indian set menu lunch
In Sanskrit, Yaatra, signifies a “journey”, an odyssey of discovery and transformation. True to its name, there restaurant guides you through the storied fields of Punjab, the ethereal valleys of Kashmir and the majestic Himalayan belt.
In this culinary voyage, centuries-old traditions meet refined artistry, as ancestral recipes are reimagined into dishes of timeless elegance, all within the walls of an Edwardian Grade II-listed fire station, famed for its role in saving Westminster Abbey during the Blitz of 1941.
Dine Inside A Historic Firehouse
Once the bustling engine rooms of a 1906 redbrick fire station, there home now kindles a different flame, one of culinary artistry and refined indulgence. The Edwardian grandeur endures in every detail, the stately carriage doors, the lustrous glazed tiles, the original fireman’s pole and the storied Watch Room where Churchill is said to have rung the bell. Here, history is not merely preserved, it is savoured.
Today we will be having there set menu choose from vegetarian, meat or seafood includes a starter, main and side as well as dessert.
Includes
- A 3 couse set menu lunch
- Service charge of 10%
- Booking fee
- Spice host
Extras
- Any other food and drink bought on the day
Location & Itinerary
https://yaatrarestaurant.com/wp-content/uploads/2026/01/Lunch-Set-Menu.pdf
OFFICE EXPRESS LUNCH MENU
A fusion-style tiffin box that brings together Indian classics and global flavors
Veg, Non-Veg, and Seafood options — perfect for a premium yet quick tiffin experience.
Each includes a starter, main, side, rice/bread, and dessert.
VEG SET MENU
STARTER
Malai Soya Chaap (m, g,su, so ): Fenugreek and cream marinated soya chunks, onion & pepper grilled on skewers
MAIN
Panner Butter Masala (n, m): cottage cheese cooked in rich cashew & tomato gravy, topped with fenugreek leaf
Accompaniment: Steamed Basmati Rice, Butter naan (g)
DESSERT
Gulab Jamun Rabri (m, g, n, e): Gulab jamun with chilled rabri
NON-VEG SET MENU
STARTER
Gilafi Lamb Seekh Kebab (m, mu, su): Minced lamb blended with fresh herbs, coated with onion & bellpepper
MAIN
Old Delhi Butter Chicken (m, g): Classic smoky chicken tikka in creamy makhani sauce
Accompaniment: Steamed Basmati Rice, Butter naan (g)
DESSERT
Gulab Jamun Rabri (m, g, n, e): Gulab jamun with chilled rabri
SEAFOOD SET MENU
Calamari Pakora (e, mo): Amritsari-style golden calamari with green garlic mayo
MAIN
Coastaal Prawn Curry: Prawn cooked Sri Lankan coconut kiri hodi, with curry leaf sambal
Accompaniment: Steamed Basmati Rice, Butter naan (g)
DESSERT
Gulab Jamun Rabri (m, g, n, e): Gulab jamun with chilled rabri
A short walk from Westminster, Victoria and St James’s Park Tube stations.
| Type | Price | |
|---|---|---|
| Member 3 course Vegetarian | £25.00 | Available |
| Member 3 course Meat | £27.00 | Available |
| Member 3 course Seafood | £31.50 | Available |
| Guest 3 course Vegetarian | £27.50 | Available |
| Guest 3 course Meat | £29.00 | Available |
| Guest 3 course Seafood | £33.50 | Available |
Not enough spaces left for you? Join the waitlist
Host & Everything Else
Gallery
